Who doesn’t like s’mores? They are so delicious and yummy. The only downside to traditional s’mores is that you have to toast them over an open fire. Living in the suburbs, I’m out of luck! I was so excited to find this delicious recipe. This would be a wonderful Super Bowl or Valentines Day addition to your menu. Enjoy! xoxox
Dessert for Two Recipe
1 cup chocolate chips
8 large marshmallows
graham crackers for dipping
Preheat the oven to 450.
In a cast iron skillet, add the chocolate chips. Snip the large marshmallows in half and top the chocolate chips with them. (You could also use a scoop of mini marshmallows alternatively.)
Once the oven is up to temperature, add the skillet to the oven. Bake for 7-9 minutes, or until the marshmallows turn golden brown.
Serve with graham crackers for scooping.